Roane State planning return to campuses for Fall 2021

Roane State is unveiling a plan for Fall 2021 focused on getting students back into the classroom safely for in-person learning.

Nearly one year after the COVID-19 pandemic forced the majority of Roane State’s classes go virtual, the college reports that approximately 70% of classes remain all or mostly online for the Spring 2021 semester. However, that ratio is soon expected to shift.

“With case numbers falling, vaccination rates climbing and the public safety measures put in place over the last 11 months proving effective at preventing the spread of COVID-19, we are ready to bring students back to campus,” RSCC President Dr. Chris Whaley said.

“Those who halted their college plans last year are telling us they feel more comfortable and more successful in a traditional classroom,” Dr. Whaley added. “We hear those students loud and clear, and we want to help them move forward.”

Online courses will still be available for students who prefer that option, but the number of on-ground class sections will be increased for fall. Roane State administrators say the schedule of classes for Fall 2021 will look much more like Fall 2019, pre-pandemic.

“We are working hard to deliver what many of our students want and need this fall, which is a return to in-person education,” said Dr. Diane Ward, RSCC’s vice president for student learning. “As we craft plans for the new academic year, the prospect of being back together on campus has become a very positive driving force with safety remaining the top priority.”

COVID-19 protocols will remain in place this fall to protect the campus community. These protocols include wearing face masks and practicing social distancing as well as completing daily wellness screenings and checking in when arriving on campus. Students, faculty, staff and visitors will still be asked to self-report positive COVID-19 test results to the college and stay home if they are experiencing symptoms. Contact tracing and enhanced cleaning of facilities will also continue.

While confidence is high, administrators and members of the college’s COVID-19 Response Team caution that plans for Fall 2021 are tentative. If the pandemic worsens in our area prior to or during the fall semester, Roane State may once again implement a transition to online learning. Additional information on plans for the fall will be released throughout the coming months.

The most recent updates regarding Roane State’s pandemic response can be found online at roanestate.edu/coronavirus.

About Brad Jones

BBB Communications Owner/Operator Brad Jones has been part of the company since August 1996. A graduate of Coalfield High School in 1987, Brad later earned his degree from the University of Tennessee College of Communications in 1995, where he was honored with the 1995 Broadcast Production Student of the Year Award. Brad began his broadcasting career while still attending college, working at Shop at Home, Inc. from 1993 to 1995. He later worked at Via TV (RSTV, Inc.) from 1995 to 1996 before doing freelance production work in Nashville. In August 1996, he joined the staff at BBB Communications, where he has remained ever since. In 2001, Brad also spent a short time working as a news photographer for WVLT-TV while continuing his role at BBB TV. In addition to his work in local broadcasting, Brad also works part-time at Jewelry Television and works with Packman Productions on “Rivalry Thursday” during football season. Brad is married to Nicole Jenkins Jones, a 1990 graduate of Oak Ridge High School. Nicole works at Oak Ridge Gastroenterology Associates. Together they have three children: Trevor Bogard, Chandler Jones, and Naomi Jones, along with three grandchildren: Carter Bogard, Lucas Hayward, and Adalynn Reece Bogard.

Check Also

Covenant Health debuts two aircraft, expands access to lifesaving care 

Photo Courtesy of Covenant Health Covenant Health has debuted two aircraft for the Covenant Health …

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.